With an outlook for the future,we had invested in constructing a new 20,000 tons constant temperature storage with first class hardware facilities,high degree standardization management and strong professional level.
Constant Temperature Storage is a kind of Special business storage facilities for cargo which need to be kept cold.Standardized management,scientific and strict temperature control is the key point of the Constant Temperature Storage to ensure the quality of stored commodities.

Controlled Atmosphere Storage(CA Storage),is the most advanced fresh fruits and vegetables
Storage methods in the world,Based on the cold store,it increase the adjustment of the gas composition,to inhibit the respiration of fruits and vegetables and slow down the metabolism process through the control of the temperature,humidity,carbon dioxide,oxygen concentration and ethylene concentration and other control conditions of the storage environment.it can maintain the freshness of fruit and vegetable commodity better and extend the storage period and shelf life of fruits and vegetables(sales shelf).Usually,compared with the average Cold Storage ,Controlled Atmosphere Storage(CA Storage)can extend the storage period.
More than 0.5-1 times,The fruit&vegetable commodities stored in the Controlled Atmosphere Storage(CA Storage)will experience a process from "sleep:to "awake",which extends the shelf life (sale shelf)of fruits&vegetable commodities by 21-28 days,and is 3 or 4 times of that of ordinary Cold Storage.

Is for normal cargo.

Through the appropriate processing and rapid freezing in 20 ℃ - 18 ℃ to - consistent under the condition of low temperature to low temperature products. The biggest advantage of Frozen food is the quality of the low temperature to preserve food original, without any preservatives and additives